Savor the Central Coast Final Product

Hey all! I just wanted to follow up and show you the behind-the-scenes look at the Cal Poly Savor the Central Coast booth!

The panels are on their way to Santa Margarita!

BEFORE.....

 DURING.....

 AFTER.....

Taa Daaah! Looks great guys! 

Sneak Peek of Savor the Central Coast

For those of you who won't be able to make it to Savor the Central Coast this weekend at Santa Margarita Ranch- I wanted to give a little peek of the panels that Melinda made for the Cal Poly Agriculture booth. There is a panel for every Cal Poly product...wine, cheese, honey, ice cream, veggies, chocolate, etc. Very neat! 

 All of the panels are being stored in one of the science labs at Cal Poly- I bet the technicians are eager to have their counters back! But we appreciate them giving up their space for a few days! There are about 10 of these suckers....they take up a lot of room!

 A section from one of my favorite panels...

 The wine panel:

 We all scream for Ice Cream!! Woohoo

Aren't they pretty fun? I hope they're a hit this weekend!

Savor the Central Coast!

So I'm sure you've all heard of Savor the Central Coast going on at Santa Margarita Ranch. The one and only Sunset Magazine is putting the event on- and there are sure to be TONS of people in attendance. If not for the food and wine, then probably for my celeb chef crush: Tyler Florence from The Food Network!! You know...Tyler's Ultimate!  It's from September 30th-October 3rd. It will be all wine, food, and amazingness! (Yes, I realize that's not a real word.)

Melinda was lucky enough to be asked to design the floral display on behalf of Cal Poly's College of Agriculture. She and her students are creating a giant "floral wall" (if you will) to bring attention to the Cal Poly booth. They will be featuring Cal Poly products like cheese, chocolate, wine, etc. I can't wait to check the event out! I promise to post pictures!!! Will any of you be there?! It's an event you probably shouldn't miss out on....